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Recipe by Kenyan Local Dishes (BOKELLO)
Prep time: 05 Minutes
Cook time: 10 Minutes
Total time: 15 Minutes
Yield: 1 Glass
Ingredients
- 1 Cup Water
- 1/8 Teaspoon Teaspoon Ground Turmeric
- 1 Tablespoon Honey
- 2 Lemons
- 1/2 Ginger
Cooking Directions
- Add water in a pan, add ginger and boil until bubbling
- Remove the ginger from the water and pour it into a glass jar
- Add the honey and freshly squeezed lemon
- Stir to combine everything
- Enjoy
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Comments
Dawa is really mwaah
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